PORTSMOUTH, Va. (WAVY) – Registered Dietitian Carissa Galloway shares her secrets to adding flavor and nutrition to her summer dishes. Today, she presented a coast to coast recipe using Virginia pork and California prunes.
For more recipes visit VirginiaPork.org, Smithfield.com and CaliforniaPrunes.org.
This segment of the Hampton Roads Show sponsored by Virginia Pork, California Prunes and Smithfield.