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In The Kitchen: Seared Scallops And Blackened Halibut

PORTSMOUTH, Va. (WAVY) – Stripers Waterside gave our viewers a sneak preview of two seafood entrees coming soon to the fall menu. Scallops and halibut get dressed for cooler temperatures with toasty seasonings, butternut squash risotto and seasonal vegetables. Don’t forget now is the right time to start thinking about booking your large or small gathering.

Stripers Waterside
Inside Waterside Marketplace
333 Waterside Drive
(757) 837-4100
Stripers Waterside.com
Facebook and Instagram @StripersWaterside

This segment of The Hampton Roads Show sponsored by Stripers Waterside.